Specials

Option 1

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$40

Option 2

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$65

Option 3

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$90

Option 4

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$55

DINNER

HOUSE MARINATED OLIVES $6
SPANISH BANANA PEPPERS $3
HOUSE MADE OLIVE OIL FOCACCIA $5
BUTTER LETTUCE SALAD herbed buttermilk dressing, radish & breadcrumbs $14
MARINATED CUCUMBER & PIEL DE SAPO MELON house made yogurt & serrano oil $13
BROKAW AVOCADO & SMOKED TOMATO farro, "italian seasoning" & lime aïoli $15
ROASTED SUMMER SQUASH tomatillo, ricotta salata & pepita dukkah $14
CRISPY SHISHITO & JALEPEÑO PEPPERS calabrian mayonnaise & piment d'ville $16
STUFFED EGGPLANT ricotta, pine nuts, black olives, tomato & grana padano $14

In the Neapolitan Style: A Soft Dough with A Blistered Crust
MARINARA crushed tomato, garlic & oregano $14
MARGHERITA crushed tomato, mozzarella & basil $19
BIANCA mozzarella, ricotta, basil & garlic $19
SALAMI PICCANTE crushed tomato, mozzarella, peppers & onion $20
ARRABBIATA spicy crushed tomato, red onion, parsley, pecorino & house made sausage $21
ROASTED MAITAKE MUSHROOM savoyed spinach, garlic & cacio e pepe $21
POTATO yukon golds, red onion, fontina & rosemary $20
ROASTED CORN & SHISHITO PEPPERS mascarpone & confit garlic $20
ADD ONS: Guanciale $4 House Made Sausage $4 Salami Piccante $4 Anchovies $4 Garlic $1 Goat Horn Peppers $4 Oil Cured Olives $2 Side Sauce $2 Red Onion $1 Maitake Mushroom $5 Side House Made Chili Oil $1 Side Mike's Hot Honey $2

DARK CHOCOLATE & PISTACHIO TRUFFLES 4 pc $10
HAZELNUT-PEACH NAPOLEAN mandarin pastry cream $10
CRÈME FRAÎCHE PANNA COTTA fennel pollen & stone fruit jam $10
DOUBLE 8 DAIRY BUFALA SOFT SERVE fior di latte $8 brown sugar crumble $2 kiwi strawberry preserves $2 olive oil & sea salt $2

If you wish to add a little something for our staff
WELL $5
PREMIUM $10
TOP SHELF $15

WINE, BEER AND NON ALCOHOLIC BEVERAGES

We believe that truly special, interesting and unique wines are made and produced without the use of laboratory yeast or additions of any kind. We strive to source wines that go beyond organic; wines that are made by people who have a deep sense of place and respect for the land on which they work. We hope that each of these wines tells a story and that you, in turn, have a chance to experience it.

PROSECCO SUPERIORE Mongarda, Valdobbiadene IT '18 $12 \ $48

ROSÉ FRIZANT Mas De Daumas Gassac, Aniane FR '19 $16 \ $64

MALVASIA & MOSCATO Ferretti Vini, Stropel Bianc, Emilia IT $44

CHENIN BLANC Francois Chidaine, Brut, Montlouis sur Loire FR '17 $64

MACABEU / XAREL-LO Anuma Mundi "Cami dels Xops" SP '18 $60

CHAMPAGNE R.H. Coutier "Cuvee Tradition", Grand Cru, Ambonnay FR NV $92

SANGIOVESE Inizi "Hi Jump" , Mendocino CA '20 (On Tap) $12 \ $24 \ $48

ZINFANDEL Unturned Stone "The Blush" Adel's Vineyard, Dry Creek Valley CA '20 $56

NEBBIOLO/DOLCETTO/BARBERA G.D. Vajra "rosa bella", Piedmont IT '20 $48

CHENIN (ON TAP) Divergent Vine, Clarksburg, CA '20 $12 \ $24 \ $48

VERDELHO, ALBARIÑO, MUSCAT Forlorn Hope "Queen of the Sierra" Calaveras County CA '20 $52

SAUVIGNON MUSQUÉ Unturned Stone "The Hatchling", Vecino Vineyard, Potter Valley CA '20 $50

GRENACHE BLANC Fernweh "Kontakt" Martian Ranch, Alisos Canyon CA '20 $60

FRIULANO/RIESLING (ON TAP) Hobo Wine Co. “Workbook White” CA ‘18 $10 \ $20 \ $40

ROERO ARNEIS Marchisio “Costa Delle Rose” Piedmont IT ‘18 $12 \ $48

FALANGHINA Capolino Perlingieri, "Preta", Campania IT '19 $12 \ $48

CHABLIS Tremblay-Marchive, Burgundy FR '19 $15 \ $60

VOUVRAY Domaine Sebastien Brunet "Arpent Sec", Loire Valley FR '19 $13 \ $52

PINOT BIANCO Weingut Niklas, Südtirol, Alto Adige IT '19 $44

TIMORASSO La Colombera “Derthona”, Piedmont IT ‘16 $60

PECORINO COLLINE PESCARESI Nicoletta de Fermo "Don Carlino", Abruzzo IT '19 $68

NERELLO MASCALESE BIANCO Ayunta, Terre Sicillane, Sicily IT '19 $49

PINOT GRIS Domaine Roland Schmitt, Alsace FR '17 $54

SANCERRE Domaine Des Vieux Pruniers, Loire Valley FR ‘19 $64

SAVAGNIN Domaine Courbet "sous voile" Côtes du Jura FR '15 $72

CHARDONNAY Arnot-Roberts "Watson Ranch", Napa Valley CA '18 $68

SAUVIGNON BLANC Unturned Stone "Firebird", Vecino Vineyard, Potter Valley CA '19 $58

ROUSSANE/SAUVIGNON BLANC/ VIOGNIER Press Gang Cellars "Korduroy White Blend", Los Olivos District CA '17 $60

GRENACHE NOIR (ON TAP) Divergent Vine, Amador County CA ‘20 $13 \ $26 \ $52

BARBERA/PRIMITIVO/SAUVIGNON BLANC (ON TAP) Broc Cellars "Mendo Blendo", Mendocino CA '20 $12 \ $24 \ $48

PINOT NOIR Bow & Arrow, Willamette Valley, OR '19 $16 \ $64

LANGHE NEBBIOLO Az. Ag. Gianluigi Lano, Piedmont IT '18 $14 \ $56

VALPOLICELLA CLASSICO SUPERIORE Ca'La Bionda, Veneto IT '17 $14 \ $56

CHIANTI CLASSICO RISERVA Buondonno, "Casavecchia alla Piazza" Tuscany IT '16 $16 \ $64

FLEURIE Gregoire Hoppenot, "Origines" Beaujolais FR '19 $14 \ $56

BARDOLINO Le Fraghe, Veneto IT '20 $44

DOLCETTO D'ALBA Az.Ag. Curto Marco, Piedmont IT '18 $48

BARBARESCO Lano Gianluigi, "Rocche Massalupo" Piedmont IT '15 $79

MERLOT/CABERNET SAUVIGNON/SANGIOVESE Fabio Motta, "Pievi" , Bolgheri, Tuscany IT '18 $52

ROSSO DI MONTALCINO Bolsignano, Tuscany IT '17 $48

BRUNELLO DI MONTALCINO Bolsignano, Tuscany IT '14 $78

GRENACHE/MOURVÈDRE/CARIGNAN Kepos di Ampeleia, Tuscany IT '19 $58

MONTEPULCIANO Nicoletta de Fermo "Concrete", Abruzzo IT '19 $48

AGLIANICO DEL VULTURE San Martino "Arberesko", Basilicata IT '18 $60

NERO D'AVOLA Cantina Horus "Sole e Terra", Vittoria, Sicily IT '18 $52

MOURVÈDRE Claire Hill "Del Barba Vineyard", Contra Costa County CA '19 $54

CABERNET SAUVIGNON Matthiasson, Napa Valley, CA '16 $98

SYRAH/GRENACHE Chateau La Canorgue, Luberon FR '18 $48

CABERNET FRANC Le Fief Noir "Somnambule", Loire Valley FR '19 $44

GAMAY/MONDEUSE Domaine Saint-Germain "Crac Boum'Bu", Savoie FR '19 $65

NIELLUCCIO Domaine Leccia, Patrimonio, Corsica FR '16 $84

FAR WEST CIDER CO. "Proper Dry", 8 oz, 6.9% $8

HARMONIC “Harmonic Kolsch” 12 oz, 5.5% $8

JACKRABBIT "Saison" Farmhouse Ale 12oz, 6.0% $10

BIKEDOG BREWERY "Wires & Strings" Hazy IPA 12 oz, 7.0% $9

CELLARMAKER " Syrah" barrel-aged sour ale refermented on top whole cluster Syrah grapes 8 oz, 8.0% $10

BERRYESSA "Free Kittens" Jasmine Rice Lager, 16 oz can, 5.0% $10

DUNLOE BREWING "California Hello" Sour- Oak Aged Berliner Weisse, Tangerine & Strawberry 16 oz can, 4.9% $12

BIG STUMP BREW CO. "Beast King” Hazy Pale Ale 16 oz can, 5.8% $11

OTHERWISE BREWING "Western Addition" Gluten-Free Pale Ale 16 oz can, 5.0% $11

LO-FI SPRITZ Grapefruit & Hibiscus over Ice $10

AMERICANO Liquore delle Sirene Americano Rosso, Bordiga Rosso & Orange Bitters $12

ADONIS Fino Sherry, Sweet Vermouth, Orange Bitters $12

AFTER DINNER DRINKS
PORT WINE QUINTA DO INFANTADO TAWNY RESERVA, PORTUGAL
$12

CARDAMARO VINO AMARO BOSCA FAMILY, PIEDMONT $10

VERBENA & TONIC Verbena Syrup, Fever-Tree Indian Tonic, Lemon $8

LA PIÑA LOCA Smoked Pineapple Syrup, Lime, Sprite $8

SODA Mexican coke, diet coke, sprite, rootbeer $5